Cuvée 1866 – Birthday

Cuvée sortie en l’honneur des 30 ans de maison de Lydie & Arnaud BILLARD

• Culture resulting from a high environmental value operation
• Fermentation, aging in thermo- regulated stainless steel tanks, no filtration, gluing, lysozyme and any other allergen only from the sulphur (so2) to the harvest and during the vinification
• Brut zéro
• Old vineyards
• Vintage: 2018
• Grape Variety : 50% Pinot Noir, 50% Pinot Meunier

•⭐️⭐️ Guide Hachette 2024

Dégustation :

• Appearance: golden yellow
• Aroma: expressive, complex, notes citrus fruits (orange / lemon)
• Flavour: perfect balance, delicate length and complexity

Paired Plates :

Treat yourself