29.00€
• Culture resulting from a high environmental value operation
• Fermentation, aging in thermo- regulated stainless steel tanks, no filtration, gluing, lysozyme and any other allergen only from the sulphur (so2) to the harvest and during the vinification
• Brut Rosé Saignée
• Dosage: 10g
• Vintage 2018
• Grape Variety: 50% Pinot Noir, 50% Pinot Meunier
• Guide Hachette 2023 / 2019
• Make in the old way: cuvée from a slight 20-hour cuvage obtained with grapes sorted and then destemmed trampled in the old way with the feet (best extraction of the color). no pressing , we only keep the draining juice. So that to make a bottle we use 25% more grapes
• Limited vintage and only good years
Characteristics :
• Appearance: ruby red
• Aroma: open and fresh, like a basket of red, summer fruits (strawberries, cherries)
• Flavour: various aromas in the mouth with notes of red fruits (strawberries, currant, raspberry) and an eloquent after-taste
Paired Plates :
Apéritif, duck filet, cheese (Chaource), dessert: strawberry/raspberry Charlotte
Lydie & Arnaud Billard
4 rue Bacchus, Reuil 51480 AU-COEUR-DE-LA-VALLÉE
Courriel : contact@champagne-dom-bacchus.fr
Tél. : 06.88.15.73.60
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